Fried Rice
1 Cup cooked Chicken
2 TBSP Canola oil
1 3-oz can broiled mushrooms
2 Green Bell Peppers
1 1/2 TBSP finely chopped green onions
1 QT cold, cooked rice
2 to 3 TBSP soy sauce
3 finely-chopped scrambled eggs
Fry meat lightly in oil; add mushrooms, green peppers, green onion, rice,and soy sauce. Cook over medium heat for 10 minutes. Add eggs; cook for 5 minutes, stirring frequently. Add more soy sauce if darker color is desired. Yield 8 servings
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With Love and
Best Dishes
From my kitchen
to yours

Mstrpstrychef
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